Better fresh-keeping: vacuum degree: -65Kpa, 2mm sealing line
High efficiency, save time: vacuum sealing time 10-15 Seconds,
Continuing sealing 50 times with an interval of 15 Seconds only
Multi-Functional (dry/moist mode): also suitable for wet foods
Quiet (≤60dB), Small size, Light weight, easy to move and save
--------- Product Information ---------
One Button Vacuum, Keep food fresh
Detachable type vacuum sealing machine
Detachable base, Lengthened seal, Moisture and mildew proof
Prevent odor, Also suit for wet food, Long-lasting freshness lock
Product Name | Vacuum Food Sealer | Multi Functions | Automatic Vacuum Seal (Dry/Moist) /Single Seal External Vacuum |
Model Number | QH-56 | Vacuum pressure | -60 kPa |
Sealer Size | 39*12*5.5 cm | Max Bag Size | 30cm/11.8inch |
Main Material | ABS | Sealing Width | 2.0mm |
Groww Weight | 1.05kg / set | Rated Power | 110W |
Working voltage | 110V/220V | Single sealing time | 5-8 seconds |
Package | 1set/Gift box | Seal temperature control | 110-150℃ degree |
Vacuum preservation, Your fresh-keeping butler
Ordinary preservation
The preservation effect is poor, easy to oxidize, and the food is easy to spoil and rot
Vacuum preservation, negative pressure and low oxygen sealing, prevent food from spoiling.
Vacuum shelf life advice | ||
Food Type | Ordinary Preservation | Vacuum Storage |
Meat | 2-3 days | 12-13 days |
Fish and Seafood | 1-3 days | 6-8 days |
Cooked meat | 3-5 days | 18-20 days |
Dry food | 2-3months | 1-2 year |